As of 2018, 2.2 million (29 percent) of Ugandan children under the age of five are stunted, meaning they are too short for their age. About 850,000 (11 percent) of Ugandan children under the age of five are underweight and a further 300,000 (4 percent) are too thin for their height. https://borgenproject.org/diversifying-diets-to-fight-malnutrition-in-uganda/,
Poor progress has been made in reducing child stunting, the report says, with nearly 151 million children aged under 5 too short for their age due to malnutrition in 2017, compared to 165 million in 2012. Globally, Africa and Asia accounted for 39% and 55% of all stunted children, respectively. https://www.who.int/news-room/detail/11-09-2018-global-hunger-continues-to-rise---new-un-report-says
I wanted to treat, reduce and heal many diseases using foods which have medicinal properties which are rich in proteins, carbohydrates, vitamins, and fats such as legumes, cereals or whole grains, vegetable, fruits, herbs and spices and many others.